职位:招聘兼职帮厨(有工作经验者优先考虑)。
工作地点:Botany.
工作时间:周一至周日。
职位要求:
1.有良好的英文基础和语言表达能力
2.勤奋诚实守时,眼里有活,手脚麻利,会基本的厨师功底。
3.有合法工作签证,合法打税,薪资面议。
4.年龄18-40岁。
合格者提供培训,有意者请先发cv至ajisen.botany@gmail.com. 符合要求者会联系安排面试,谢谢
Job opportunity: Working hours from 10.00am till 3.00pm, 5pm to close from Monday to Sunday, Must be able to work weekend Lunch & Dinner (Friday, Saturday and Sunday). Responsibilities: - Assist in preparing and cooking meals.
- Maintain high standards of cleanliness and organization in the kitchen.
- Work efficiently as part of a team in a fast-paced environment.
- Demonstrate strong work ethic and reliability.
Requirements: - At least 2-3 years of kitchen experience
- Experience working in a noodle production factory is advantageous.
- Proven ability to manage staff and communicate effectively.
- Energetic, friendly, and responsible with a passion for working in a busy restaurant setting.
What We Offer: - Comprehensive training to enhance your skills.
- Career growth opportunities with an international Japanese restaurant brand.
- A dynamic work environment where you can thrive and contribute to a successful team.
If you have a passion for Japanese cuisine and meet the above criteria, we would love to hear from you! Apply today and take the next step in your culinary career with us. How to Apply: Please send your resume and a brief cover letter highlighting your relevant experience to ajisen.botany@gmail.com. Applicants for this position should have NZ residence or a valid NZ work visa. Please tell us your visa status when applying for this role.
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