西區壽司店 後廚人員

jtcl0609

Soy & Ginger Titirangi 寿司店招后厨（早班主要工作卷寿司，厨房切配兼出餐，晚班主要工作出餐)时间：周一到周六7/8:00-14:00/15:00 或14:00-21:30 时间可议。
要求：简单英文，服从安排，手脚麻利，眼里有活，一年以上寿司店或后厨工作经验，友善团队欢迎你的加入。


Soy & Ginger Sushi shop in Titirangi looking for sushi+prep chefs. (Morning shift duties are making sushi, prep ingredients and making meals. Eveing shifts mainly making meals).
Hours are Monday-Saturday 7/8am - 2/3pm. Or 14:00pm-21:30pm. Able to communicate in English. At least 1 year experience in sushi making and/or kitchen work.  Need to be physically fit and mentally sharp.