标题: National Certificate in Hospitality (Professional Cookery) Level 4还是短缺吗 [打印本页] 作者: darren1314 时间: 2009-11-27 16:07:14 标题: National Certificate in Hospitality (Professional Cookery) Level 4还是短缺吗
本帖最后由 darren1314 于 2009-11-27 17:46 编辑
移民局这样写的
Either National Certificate in Hospitality (Professional Cookery) Level 4 OR National Certificate in Hospitality (Cookery) Level 4 plus National Certificate in Hospitality (Basic Cookery) (Level 3) OR a Level 5 Diploma (specialising in the area of professional cookery) AND a minimum of five years combined experience in establishments offering a la carte/banqueting or commercial catering, with a minimum of two years at Chef de Partie (Section Leader level or higher)作者: bennayon 时间: 2009-11-27 17:35:25